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Doing It Again ..Steakholder Foods Launches 3D-Printed Shrimp!

As we make our way into 2024, the UK based Sustainable Restaurant Association's reveal 5- Key Sustainability Trends for Restaurants reflect

ALDI Germany has launched its MyVay vegan products which it says aligns perfectly with Veganuary, when people are encouraged to explore pl

With over 650 restaurants joining Veganuary to serve Redefine Meat products, the company is also expanding its presence in the food service

In the picturesque Ria de Aveiro region of Portugal, aquatech company Horta dos Peixinhos, founded by Joao Loura, is doing something quite r

In the sub tropical environs of Northland, New Zealand, the pioneering startup, Ovāvo, is transforming the way we perceive food waste by up

A new study published in BMJ Nutrition, Prevention & Health has revealed a plant-based lifestyle could be a significant factor in preventin

Coinciding with Veganuary, Swiss food tech startup Planted has launched innovative plant-based cold cut, offering a fresh and sustainable op

The high-protein vegan cereal targets the health-conscious consumer, especially Zillennials ( Millenials and GenZ), and offering a substant

This year, Emirates will expand its culinary offerings with a range of new vegan dishes both onboard and in its lounges, enriching its impre

This latest offering from the makers of the popular Dream Pretzel is set to redefine snack standards, boasting an impressive levels of prote

Just as we were when we examined our story analytics with a fine tooth comb and can reveal a 'more -than-interesting' 10-9-8...countdown to