A remarkable initiative from University of California, Berkeley microbiologist and chef Vayu Hill-Maini is transforming food waste into fine

In the most recent thought-provoking episode of Cleo Abram's YouTube show, a claim was made that to meet the demands of the growing global p

#earthhack In a innovative effort to tackle concerns over restaurant food waste, New York-based Afterlife Ag is transforming discarded food

As we make our way into 2024, the UK based Sustainable Restaurant Association's reveal 5- Key Sustainability Trends for Restaurants reflect

Will Increasing Food Waste Awareness Reduce Emissions On Planet Earth? It is estimated more than 33% of all food produced for human consumpt