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Consumers Are About to Get a Taste of the Future with Salmon Fillets Made From Spirulina Algae
SimpliiGood by AlgaeCore Technologies appears ready to send a clear message to the alternative protein sector with the imminent consumer lau
2 min read


Nestlé Unveils Dairy-Free Fermented Whey Powder in Collaboration with Orgain
In an major leap towards sustainable nutrition, Nestlé, in partnership with US based, Orgain, has launched a lactose-free fermented whey pro
2 min read


Has NZ's Mara Bio Found 'The New Gold' Making Protein From Upcycled Biowaste?
In the heart of New Zealand's 'food basket', Hastings, Hawkes Bay lies an unassuming building housing a leading edge biotech protein enterpr
2 min read


A Culinary Coup Between Heinz Tomato Sauce And FAUCHON Paris With A Tomacaron
This gastronomic venture marries the iconic tang of Heinz Tomato Ketchup with the delicate artistry of FAUCHON’s macarons, introducing the w
2 min read


The Future of Delivery As A Fleet Of Friendly Robots Bring Your Orders Home
Imagine stepping outside to a world where friendly robots roll up to your doorstep, carrying your latest online shopping order or tonight's
2 min read


Auckland-Based Plant Projects Launches New Zealand's First Pea Isolate Milk
Further expansion in the dairy alternative market as Auckland-based Plant Projects launches New Zealand's first pea isolate milk, marking a
2 min read


Mushrooms Are The Culinary & Health Superstars of 2024
Humble mushrooms have taken on celebrity status in the culinary world this year, perhaps its the most exciting food trend according to the U
3 min read


US Army Takes a Giant Leap in Nutrition with Impossible Foods Partnership
This significant partnership will allow soldiers to enjoy plant-based Impossible Foods Burgers, known for their nutrient-dense profile, offe
2 min read


POKA Ushers in a New Era of Wellness Beverage with Organic Wellness Teas & Coconut Products
This innovative lineup, which includes organic wellness teas & coconut products, is designed to cater to the health-conscious consumer, emph
2 min read


Technology Bringing Plant-Based Alternatives Closer to Traditional Cuts Of Meat
The initiative focuses on creating plant-based alternatives closely mimicing texture, marbling, and taste of traditional cuts of meat.
2 min read


BREAKING NEWS - Singapore Opens Door For Halal-Certified Cultivated Meat, Setting Global Precedent
Singapore – In breaking news, the Fatwa Committee of the Majlis Ugama Islam Singapura (MUIS)—Singapore's authoritative body for issuing hala
2 min read


Organic Denmark Keeps Pace in Global Plant-Based Expansion with BioFach Showcase
As the world increasingly leans towards sustainable and plant-based eating habits, Denmark is no laggard. The upcoming BioFach Organic Exhib
3 min read
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