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The Vegetarian Butcher & The Düzgün Group Revolutionising the European Doner Kebab Market
The European culinary landscape is on the brink of a significant transformation with an innovative partnership between The Vegetarian Butche
2 min read


UK VBites Turning Over A New Leaf With Heather Mills Buy-Back.
Much to the delight of UK's bustling vegan scene, VBites Founder and Philanthropist, Heather Mills is bringing the company back to life.
2 min read


Doing It Again ..Steakholder Foods Launches 3D-Printed Shrimp!
Doing It Again ..Steakholder Foods Launches 3D-Printed Shrimp!
2 min read


Forsea Foods Unveils Cell-Cultivated Eel, Aiming to Save Wild Populations
In a groundbreaking move, Forsea Foods Ltd. has unveiled its first prototype of cell-cultivated eel, marking a significant step towards...
2 min read


Israel Paves The Way In Cultivated Beef With World-First Approval For Aleph Farms
Aleph Farms' product, dubbed Aleph Cuts, is a cultivated beef steak, developed through a meticulous process of growing beef from cells.
2 min read


From Butter Churn to Bioreactor As Daisy Lab Takes The Revolution To The Bio Farm
In an industry-shifting development, New Zealand's Daisy Lab has reached a pivotal milestone in dairy production. This Auckland based precis
2 min read


ALDI Germany Launches New Plant-Based Brand MyVay, Celebrating Veganuary ‘24
ALDI Germany has launched its MyVay vegan products which it says aligns perfectly with Veganuary, when people are encouraged to explore pl
1 min read


Redefine Meat Spreads Its EU Wings With A Launch Into The UK & Netherlands Veganuary
With over 650 restaurants joining Veganuary to serve Redefine Meat products, the company is also expanding its presence in the food service
2 min read


Horta dos Peixinhos Pioneers Organic Salicornia - The Green Future of Salt
In the picturesque Ria de Aveiro region of Portugal, aquatech company Horta dos Peixinhos, founded by Joao Loura, is doing something quite r
2 min read


A Northland, NZ Startup Is Upcycling Avocados Destined To Waste Into Sustainable Powder
In the sub tropical environs of Northland, New Zealand, the pioneering startup, Ovāvo, is transforming the way we perceive food waste by up
2 min read


Is ‘24 The Year Of The Plant-Based Cold Cut ? Planted Thinks So!
Coinciding with Veganuary, Swiss food tech startup Planted has launched innovative plant-based cold cut, offering a fresh and sustainable op
2 min read


Kellogg's Launches High-Protein Vegan Cereal, "Eat Your Mouth Off”
The high-protein vegan cereal targets the health-conscious consumer, especially Zillennials ( Millenials and GenZ), and offering a substant
1 min read
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