All PFN ARTICLES

In a bold move that's ruffling feathers across New Zealand, Christchurch-based Grater Goods has set in motion its cheeky 'Get Legless This

Auckland, NZ based, Otis Oat Milk, is on the brink of a significant milestone. as its collaboration with Free-flow Manufacturing is nearing

New Zealand based, Valentino's is making a cool splash in the local market with its latest range of whats believed to be a world first...

In a breakthrough for health and wellness, Ancient Lakes, a West Australian wild salt company, has achieved a significant milestone. The Aus

Over 250,000 meals will be served during the 10-day COP28 event, showcasing a diverse range of plant-based and vegan options, a proactive re

In another step forward for 'upcycling', US based, Planetarians is introducing its trailblazing product, Savory Strips, at COP28, on now at

New Zealand's "The Good Oil," produced by Pure Oil New Zealand, has seen a surge in popularity for its locally sourced and cold-pressed sunf

Enter the era of plant-based alternatives – the future of 'plant butter' is here today.

Shubha Bhatnagar, is undoubtedly an enterprising woman from Mainpuri, Uttar Pradesh, where she is pioneering a method of growing crocus fl

US, Green Wolf Foods is redefining the charcuterie board with its innovative Vegami, a true vegan delicacy offering the bold zest of plant-p

Researchers from the University of New South Wales (UNSW) have taken a novel approach to tackle cognitive decline in the elderly by baking a

In a statement going beyond a model for sustainable food production, Dubai is the location for the world's largest vertical hydroponic far