All PFN ARTICLES

Fatrix is a plant-based fat developed by Israeli FoodTech start-up Gavan Technologies and is about to change the way you taste everything fr

Get ready, foodies! The plate of the future is about to get a major upgrade, and it’s all about bold plant-based flavours and planet-friend

Summerfresh NZ has unveiled its exclusive Summer Apricot Series - five premium varieties set to tantalise taste buds both locally and intern

Aussie myco-protein producer FROOM, is breaking into the fitness and gym sector with its latest collaboration. Partnering with Sydney’s Plat

Move over coffee - 2025 is shaping up to be the year tea reclaims the spotlight, this time with a modern twist. According to Whole Foods Mar

The unmistakable taste of a Kiwi summer is arriving early this year, with New Zealand's LeaderBrand sweet corn hitting supermarkets two week

MAD Foods and biotech innovator TurtleTree have teamed up to launch a first-of-its-kind plant-based enriched vegan-friendly lactoferrin coff

In a move which has caught the attention of US national security experts, China is pushing aggressively to establish its own cultivated mea

The humble blackcurrant is about to get a serious upgrade, thanks to a new Government-backed project aimed at transforming waste into high-v

The Waitrose Food & Drink Report 2024-25, based on insights from a survey of 3,239 customers in October 2024, reveals a compelling shift in

Heather Mills, the UK-based vegan entrepreneur and founder of VBites, has issued a rallying cry to the plant-based sector following the coll

Feeling drained? You’re not alone. With busy schedules, endless screen time, and stress piling up, global fatigue levels are at an all-time