All PFN ARTICLES

At the United Nations climate summit in Baku, Singapore made waves, not just with its water conservation practices and cultivated meat innov

In a significant development for New Zealand's plant-based beverage industry, leading oat milk producers Otis and All Good have announced a

In the quest to feed 10 billion people by 2050, innovative solutions are literally inspired by the power of lightening. Rainstick, an agri-t

New Zealand's temperate climate and abundant freshwater resources make it an ideal location for cultivating duckweed, a rapidly growing aqua

In a striking turn of events, New Zealand’s Maker oat milk powder company, founded just over a year ago, has found itself overwhelmed by unp

Chia Sisters, a Nelson-based beverage company founded by siblings Chloe and Florence Van Dyke, is in the process of transforming New Zealand

South Korean startup Millennial Flavor Town has debuted its innovative plant-based Wagyu beef line, MM Beef, at the Plant Based World Expo E

Microalgae could soon become the newest protein hero in the plant-based world, with Brevel leading the way. This Israeli startup has recentl

Poland has emerged as a global leader in the cultivation and export of Aronia berries, commonly known as Chokeberries. Known for their excep

The 2024 Plant-Based Excellence Awards backed by the Plant Based World Expo Europe which opens in London next week, have shone a spotlight o

SuperMeat, Israeli based cultivated chicken producer, has made strides towards making lab-grown meat market-ready. With a production cost no

With Donald Trump’s return to office and his well-known 'tariff-positive' policies, Australia and New Zealand are facing new challenges, and