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Kiwi Daisy Lab Gets EPA Approval for Scaling Up of Precision Fermentation for Dairy Proteins
In a significant step forward for New Zealand’s biotech sector, the Environmental Protection Authority (EPA) has approved an application fro
2 min read


From Butter Churn to Bioreactor As Daisy Lab Takes The Revolution To The Bio Farm
In an industry-shifting development, New Zealand's Daisy Lab has reached a pivotal milestone in dairy production. This Auckland based precis
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New Culture Animal-Free Pizza Cheese Redefines Deliciousness
New Culture, a US-based company, is leading a significant development in plant-based animal-free pizza cheese using what is termed as 'preci
2 min read
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