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Sri Lanka’s Miditer Goes Fully Plant-Based at Fine Food Sydney
This South-Asian pioneer is charting a clear departure from Sri Lanka’s traditional commodity-centric exports. Instead, Miditer is leaning into tiered, value-added opportunities—transforming tropical raw material heritage into branded, certified organic, health-forward FMCG ready for global shelves. With certifications like USDA Organic, EU Organic, BRCGS, Kosher, and ISO 22000 backing its supply chain, Miditer is packaging provenance, sustainability, and functionality into a
1 min read
LILO, FLCK & Friends Hit Fine Food Australia Expo as Plant-Based Squad Arrives Hungry
They’re cool, clean, and coming in coconut-covered, brain-boosting, and ham-free. A handful of plant-based innovators are either exhibiting at or circling this year’s Fine Food Australia Expo in Sydney and they’re not just tagging along for the free samples.
1 min read
Fine Food Australia 2024 Set to Showcase Plant-Based Innovations in Melbourne
This year, Fine Food Australia returns with a fresh focus on plant-based brands and sustainable food solutions. Taking place at the Melbourn
2 min read
Bongiorno To Innovative, "Garden Burger" at Fine Food Australia Show
Hailing from Italy, a country known for its culinary heritage, comes "Garden Burger," an innovative line of 100% plant-based ingredients, de
1 min read
Alg Seaweed & Sarah Leung Take Center Stage at Fine Food Australia
Seaweed, the quiet hero of nutrition and sustainability, is poised to make a grand entrance at the upcoming Fine Food Australia Expo, when A
2 min read
Byron Bay Plant Based Burger Blasts Onto Fine Food Australia Stage
The Byron Bay Burger, is the inspiration of Big Owl Foods operating in Byron since 2017.
2 min read
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