All PFN ARTICLES

Well, it’s official. Australia has just greenlit its first-ever lab-grown meat and it’s not beef, chicken or kangaroo. It’s quail. Cultivate

Frida, the brand best known for solving weird baby problems (like sucking snot out of tiny noses), has announced its next frontier - breast

While the US flexes its economic biceps with another round of tariffs on Chinese goods, on the ground in China, no one’s reaching for Americ

Aldi, UK has just dropped a supermarket-first in the form of Dubai Chocolate Style Ice Cream, riding the viral wave of Middle Eastern-inspir

A new Spanish study shows people who stick to the Planetary Health Diet cut their risk of death by 22%. The Mediterranean Diet comes close.

Sustainable plant-based food production is heading to space, with Australian scientists preparing to trial next-gen tech that could one day

Austrian based, Revo Foods just dropped EL BLANCO, a 3D-printed cod dupe so brain-boosting and buttery it might make your omega-3 supplement

Indonesia’s flexitarian food scene just got a whole lot smokier and smarter. Arik Thohari, the quietly persistent founder of Meatree, has tr

New Zealand’s own MOODI Soda is rewriting the rules of retail and rewriting them fast. In a remarkable turn for the fledgling Kiwi brand, M

Let’s be honest, we’re eating our feelings. Whether it’s the weight-loss wonder drugs, TikTok pistachio lattes, or that sudden urge to eat l

Sri Lanka’s once-mighty coconut export game has gone from boom to bust and fast. Factories are under pressure to stay operating, workers are

Let’s face it: the Earth’s undergoing massive changes, food systems are stretched, and half of what we eat is either soaked in guilt or ship