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From News to Insight as PFN x TRENOS Redefine How You Get the Signal
From now on, PlanetFood.News isn’t just reporting news, it’s delivering trend intelligence with an opinion, powered by our sister platform TRENOS.ai. Every PFN story will now run in two layers:
1 min read


Revo Foods Unleashes Four-Ingredient Fungi Protein Outperforming Meat
Austrian alt-protein provocateurs Revo Foods have dropped their latest fungi-based product, a Minced Fungi Protein made with just four ingredients and not a single shred of soy in sight. It’s lean, clean, and built for the kind of post-animal eater who still wants gains without the conscience.
2 min read


$325 Billion Reasons the Global Alternative Protein Paradigm Has Already Shifted
According to a fresh forecast from InsightAce Analytic, the global alternative protein sector is set to explode from US$63 billion in 2025 to over US$325 billion by 2034. Yes, you read that right. That’s a fivefold growth curve in under a decade. If you were waiting for proof this protein change is real, this is it, fully plated, seasoned, and served.
2 min read


Plant-Based Meets Performance as Aussie FROOM Fuels Fitness Goals with Platinum Meals
Aussie myco-protein producer FROOM, is breaking into the fitness and gym sector with its latest collaboration. Partnering with Sydney’s Plat
1 min read


Snapshot of the Global Alt. Protein Boom with Jobs, Economic and Environmental Gains
As the world shifts toward more sustainable food production, the global alt. protein sector is preparing to experience significant gr
3 min read


Nutrition Rich, Sustainable Fungi-Based Foods Coming to Australia & NZ
Australian and Kiwi consumers, along with other regional Asia markets, are about to see a major shift in the way protein-packed foods are ma
2 min read


It Took 48 Hours to Grow Chicken Breasts for KYNDA's Mycoprotein Tacos
In what was considered impossible as little as 5-years ago, Germany based, KYNDA has successfully cultivated mycoprotein 'chicken breasts' r
2 min read
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