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Is Wanda Fish's Ocean-Friendly Cultivated Bluefin Tuna Toro Sashimi the Future of Sustainable Seafood?
Israeli 'New Food' producer, Wanda Fish, has debuted of its cell-cultivated bluefin tuna toro sashimi.
2 min read


Steakholder Foods & Wyler Farm Team Up to Bring Tasty Plant-Based Meat to Market
Wyler Farm will begin producing a variety of plant-based meat products using Steakholder Foods’ protein premixes. Expect to see mouthwaterin
2 min read


Now They Are Transforming Jellyfish into Oyster-Like Protein
Israeli startup Qortein is turning jellyfish, a commonly overlooked marine species, into a valuable protein source. With global food securit
1 min read


Forsea Foods Unveils Cell-Cultivated Eel, Aiming to Save Wild Populations
In a groundbreaking move, Forsea Foods Ltd. has unveiled its first prototype of cell-cultivated eel, marking a significant step towards...
2 min read


Israel Paves The Way In Cultivated Beef With World-First Approval For Aleph Farms
Aleph Farms' product, dubbed Aleph Cuts, is a cultivated beef steak, developed through a meticulous process of growing beef from cells.
2 min read


Redefine Meat Spreads Its EU Wings With A Launch Into The UK & Netherlands Veganuary
With over 650 restaurants joining Veganuary to serve Redefine Meat products, the company is also expanding its presence in the food service
2 min read


'24 Trend Already Emerging As Meir Bagel's Launches Protein Packed Pretzel
This latest offering from the makers of the popular Dream Pretzel is set to redefine snack standards, boasting an impressive levels of prote
2 min read


Steakholder Foods Unveils Plant-Based 3D-Printed Eel
Israeli based, Steakholder Foods, a global leader in 3D meat and fish printing technology, has launched the world's first plant-based, 3D-pr
1 min read


Lab-Grown Berry Products May Be The Next Best Thing On Your Supermarket Shelves
Israeli Nutritech startup Novella, has unveiled a unique technology guaranteed to change the way we view and consume berry products. Novella
2 min read


Steakholder Foods' 3D-Printed Bio-Ink Crafting Tomorrows Fishy Fillets Today
Courtesy of Moran Lidor, Steakholder Foods Culinary Technology Chef in Residence, with a display of 3D-Printed bio-ink fishy fillets that wo
2 min read


Chunk Foods Wins Plant Based Meat Product of the Year in AgTech Breakthrough Awards
In a notable recognition of innovation in the agricultural and food technology sectors, Chunk Foods, a pioneering brand specialising in plan
1 min read


Israeli Company Teams Up with NZ Innovator to Introduce Plant-Based Fungicide in Peru
An Israeli agricultural company focused on crop protection has gained approval to introduce its fungi-preventing product to the Peruvian mar
2 min read
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