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Global Implications of Switzerland’s Meat Sales Ban Due to PFAS Contamination
The discovery of dangerous levels of PFAS contamination (per- and polyfluoroalkyl substances) in beef has forced authorities to halt sales,
2 min read


Lidl Sweden Strikes a High Note as Vegetables Grow to Classical Music
In a quirky twist on supermarket shopping, Lidl Sweden is orchestrating a new way to win over customers, literally. The German grocery chain
2 min read


Solar Foods' Solein Achieves Self-Affirmed GRAS Status in the U.S., Paving the Way for Market Entry
Solar Foods' 'protein from air' product, Solein, has reached a critical milestone in its journey toward commercialisation. The innovative p
1 min read


Vegan Mango Lassi Gelato Scoops Supreme Champion Title at NZ Ice Cream & Gelato Awards 2024
The judges were awed by the 'flavour and innovation' and so Little Lato’s Vegan Mango Lassi Gelato has been crowned as one of the Supreme Ch
2 min read


White Paper Sheds Light on Precision Fermentation for Southland's Farming Community
New Zealand based, Thriving Southland, a community-led group, has released a discussion paper titled "Understanding Precision Fermentation"
2 min read


Vutter Non-Dairy Avo Spread Shines Among Finalists in 2024 New Zealand Food Awards
The 2024 New Zealand Food Awards have announced their finalists, showcasing the best of Kiwi food innovation.
1 min read


Cellular Agriculture Australia Drives National Leadership in Precision Fermentation Citing Food Security & Economic Growth
The report identifies precision fermentation as a strategic technology capable of enhancing food security, diversifying protein production,
2 min read


Study Concludes New Zealand Blackcurrants Proven to Enhance Mood and Cognitive Function
A study published in the Journal of Agricultural and Food Chemistry reveals New Zealand blackcurrants possess significant mood-enhancing pro
2 min read


PlanetFood News Video Headlines 31st August.
Each week now we bring together our top video headlines for you to watch or listen to at your leisure
1 min read


Plant-Based Culinary Waves Hit America's Cup Village with Roots & Rolls
This year's America's Cup, in Barcelona, Spain, is not only making waves on the waters but also with the amazing food on offer. A first perh
2 min read


Why Has IKEA Invested in Plant-Based Seafood?
IKEA's investment in New School Foods, a Canadian based plant-based seafood start-up, aligns seamlessly with its expansive net-zero and sust
2 min read


2024 KiwiNet Awards Finalists Shine Spotlight on Food Technology Innovations
The 12th annual KiwiNet Awards for Research Commercialisation have revealed this year's finalists, featuring innovations across a spectrum o
2 min read
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