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Singapore’s Ants Innovate Unveils Cell Essence in Private Tasting Event
Singapore-based cultivated meat startup, Ants Innovate, has hosted a private tasting to debut their functional ingredient called Cell Essenc
2 min read


Is Fonterra Getting the Message with Its Superbrewed Hybrid Protein Collaboration?
Kiwi global dairy co-operative Fonterra has teamed up with US based natural ingredient manufacturer Superbrewed Food, to develop hybrid pr
2 min read


UK Morrisons Trials Higher Freezer Temperatures to Cut Costs and Carbon Emissions
Morrisons, the UK's fourth largest supermarket chain, is pushing for a shift in the grocery industry by testing higher freezer temperatures
1 min read


Is Native Australian Rice A New Crop with Global Potential?
Native Australian rice, a nutrient-dense alternative to white rice, is gaining traction as a promising crop in Northern Australia's vast wet
2 min read


Solein Takes Another Step Closer to Mainstream with Ajinomoto’s New Brand Launch in Singapore
Japanese food manufacturer, Ajinomoto, has introduced two new products in Singapore under its new conscious brand, Atlr.72. The launch featu
2 min read


Kiwi Ingenuity and Aussie Expertise Boost NZ Startups with Seedlab
In the hustle and bustle of fast-moving consumer goods (FMCG), New Zealand startups are making significant inroads into the Australian marke
2 min read


Rocket Fuel Chemical Found in Food Raises Concerns Amid Rising Launches
A chemical commonly found in rocket fuel, certain plastics, and airbags has been detected in a surprising number of food and grocery items,
2 min read


BP International Achieves 32% Food Service Beef Reduction with Plant-Based Innovations
It's inspiring to see large multinationals are increasingly stepping up to make a positive impact on the planet, and BP International is lea
2 min read


Garfield’s Vegan Food Company Sets the UK Standard for Artisanal Vegan Cheeses
Kent, UK based Garfield’s Vegan Food Company, is making waves in the plant-based food sector with its amazing commitment to quality and inn
2 min read


Greenpeace Investigation Reveals Meat Industry Lobbying Against Cultivated Meat in EU
A investigation by Greenpeace has uncovered significant lobbying efforts by senior beef industry executives and livestock interests, leading
2 min read


Indie Scientist Confirms Marine Plastic-Eating Fungus Can Eat Terrestrial Plastic
#earthhack US based, Josh McGinnis, a senior full-stack engineer and an indie scientist, has successfully tested an marine plastic-eating f
2 min read


Walnut Wonders In Melbourne As Vitality Walnut Milk Drops Into Shelves
In another leap forward in plant-based nutrition, the Australian Walnut Company has unveiled its latest offering, Vitality Walnut Milk, now
1 min read
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