All PFN ARTICLES

The Waitrose Food & Drink Report 2024-25, based on insights from a survey of 3,239 customers in October 2024, reveals a compelling shift in

The global vegan cheese market is on a trajectory to nearly double in size, with projections estimating it will reach $1.4 billion by 2031.

Heather Mills, the UK-based vegan entrepreneur and founder of VBites, has issued a rallying cry to the plant-based sector following the coll

In an exciting win for plant-based pies everywhere, UK based, Magpye's Steak & Ale Pie has just scooped up PETA’s Best Pie of 2024 award! Th

UK, Sainsbury’s Vegan Christmas collection is designed to light up the 2024 festive season.

Oxford-based Ivy Farm Technologies, which now has the largest cultivated meat pilot facility in Europe, is strategically planning to expand

As vegan options continue to soar in popularity, UK supermarkets are stepping up their festive game with exciting and diverse offerings for

The medicinal mushroom market is gaining significant momentum as functional mushrooms, once a niche wellness product, now find their way ont

In a bold move that might just stir the baked bean pot, a new player, UK based, Bold Bean Co., has entered the supermarket space with its me

The plant-based food scene is getting a spicy makeover as the British Indian family-owned brand, Shicken, expands its reach to one of Americ

Morrisons, the UK's fourth largest supermarket chain, is pushing for a shift in the grocery industry by testing higher freezer temperatures

Kent, UK based Garfield’s Vegan Food Company, is making waves in the plant-based food sector with its amazing commitment to quality and inn