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Cheese With a Conscience and The Alice Shopland Angel Food Story
In an age when plant-based is being polished and commodified by the big boys, it’s worth pausing to honour the pioneers who paved the aisle-long way. Enter Alice Shopland: quiet rebel, reluctant entrepreneur, and the founder of New Zealand's first vegan cheese company, Angel Food. Her just-released book, Cheese Matters: To Kind Humans, is less manifesto, more memoir, charting her journey from plastic-bag-battling Grey Lynn mum to one of New Zealand’s most dogged food innovato
3 min read
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