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IKEA Serves Budget Falafel with a Side of Social Responsibility

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PFN Ai Archive depicting animal meat and green lentils.

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PFN Ai Archives - Depiction showing Del Monte canned fruit products.

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PFN Ai Archives composite whole mood food - pulsing chilli-honey drizzle, glowing kombucha SCOBY, powdered ashwagandha, and bubbling natto beans

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PFN Ai Archive depiction of a sunflower formed steak.

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Little Pips Soda Syrups Takes Off with First Big Production Run

Swiss Mandate Forces “Pain Notice” on Meat Labels - Could ANZ Be Next?

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LATEST STORIES

Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range

How Mushrooms Became the Social Media Star of 2025

IKEA Serves Budget Falafel with a Side of Social Responsibility

Spice of Life as Saffron Gets Serious About Your Mood

Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report

Fruit Giant Falls - Del Monte Foods Corp Demise Sparks Global Canned Food Reckoning

Suzuki Swaps Turbochargers for Turmeric With a Four-Pack of Shelf-Stable Vegetarian Curries

Bobby-Calf Protein Snack Wins Fieldays Award – and Sparks Fresh Calls for Cultivated Meat

Australians Say They Know About Cultivated Meat – But Fewer Are Willing to Eat It

PRODUCT TRENDS & INSIGHTS

How Does 250-Thousand Litres Sound? UK’s Ivy Farm & Finland’s Synbio Powerlabs Power-Up Cultivated Meat Bioreactors

Scheduled to launch in early 2025, the facility will feature production vessels at 10,000L and 27,000L, plus six 250,000L manufacturing vess

Editor-PFN

May 18, 20241 min read

Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range

How Mushrooms Became the Social Media Star of 2025

IKEA Serves Budget Falafel with a Side of Social Responsibility

Spice of Life as Saffron Gets Serious About Your Mood

PLANT-BASED INNOVATIONS

Beyond Teams with American Heart Foundation for Digital Cookbook

In a joint effort to promote heart-healthy, plant-based eating, Beyond Meat has teamed up with the American Heart Association to release a 4

Scott Mathias

Jun 22, 2024

IKEA Serves Budget Falafel with a Side of Social Responsibility

Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report

Suzuki Swaps Turbochargers for Turmeric With a Four-Pack of Shelf-Stable Vegetarian Curries

Spending on Feelings Pushes Mood Foods into Mainstream as Consumers Ditch Guilt for Glow

ALTERNATIVE PROTEINS

How Does 250-Thousand Litres Sound? UK’s Ivy Farm & Finland’s Synbio Powerlabs Power-Up Cultivated Meat Bioreactors

Scheduled to launch in early 2025, the facility will feature production vessels at 10,000L and 27,000L, plus six 250,000L manufacturing vess

Editor-PFN

May 18, 2024

Bobby-Calf Protein Snack Wins Fieldays Award – and Sparks Fresh Calls for Cultivated Meat

Australians Say They Know About Cultivated Meat – But Fewer Are Willing to Eat It

Gen Z Brits Ready to Push Cultivated Meat into Mainstream says Poll

Swiss Mandate Forces “Pain Notice” on Meat Labels - Could ANZ Be Next?

SUSTAINABLE FOOD PRACTICES

LILO Plant-Based Desserts Redefining New Zealand's Food System & Taking on Sara Lee

As the iconic Australian dessert brand, LILO’s plant-based desserts are already making a significant impact, earning a spot on Air New Zeala

Editor-PFN

Aug 18, 2024

How Mushrooms Became the Social Media Star of 2025

Fruit Giant Falls - Del Monte Foods Corp Demise Sparks Global Canned Food Reckoning

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EARTH HACKS

Spice of Life as Saffron Gets Serious About Your Mood

There’s a quiet little revolution brewing in your supplement drawer and it’s not ashwagandha, rhodiola, or yet another adaptogen with a complicated name and questionable Instagram science. Nope. This one’s been around since Cleopatra and has been flavouring bouillabaisse and biryanis for centuries. Say hello (again) to saffron, the golden-hued stamen of Crocus sativus, now armed with clinical receipts.

Scott Mathias

5 days ago

Spice of Life as Saffron Gets Serious About Your Mood

PFN Ai Archives - Green Isles - AgAlliANZ branding

Why It’s Time for a True AgAlliANZ between the Aussies and Kiwis

PFN Ai Archives depicting African port workers with maize.

Food Without Borders as The Global South’s Quiet Rebellion Against Import Dependence

Rendition of MY cultivated meat lab with EV Charger

How Malaysia's Cell AgriTech is Quietly Building it's Meat Future by Charging the Chicken

RECIPES & CULINARY INSPIRATIONS

Wicked Kitchen Celebrates Veganuary Success with Top Vegan Dishes - Stats

Wicked Kitchen, at the forefront of the vegan revolution in the US and UK, is basking in the success of its diverse range of plant-based pro

Editor-PFN

Feb 2, 2024

Bon Appét-ai Turning Fridge Scraps into Gourmet Wraps!

FROOM's 'Earth-Friendly' Pepper Pie With Jackfruit-A Downunder Belly Warmer

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Behind The Scenes With The Editor @planet_food_news

Top 10 Future Food Trends for 2025 & How Emotion is Shaping Everything

TOP STORIES

Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range

How Mushrooms Became the Social Media Star of 2025

IKEA Serves Budget Falafel with a Side of Social Responsibility

Spice of Life as Saffron Gets Serious About Your Mood

Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report

Fruit Giant Falls - Del Monte Foods Corp Demise Sparks Global Canned Food Reckoning

Suzuki Swaps Turbochargers for Turmeric With a Four-Pack of Shelf-Stable Vegetarian Curries

Bobby-Calf Protein Snack Wins Fieldays Award – and Sparks Fresh Calls for Cultivated Meat

Australians Say They Know About Cultivated Meat – But Fewer Are Willing to Eat It

Spending on Feelings Pushes Mood Foods into Mainstream as Consumers Ditch Guilt for Glow

Sunny Side Up as Sunflower Flour Emerges as Brazil’s Bold New Plant-Meat

Gen Z Brits Ready to Push Cultivated Meat into Mainstream says Poll

Finally, Plant-Based Shrimp Without the Shellfish Worries - Beleaf Does It Again

Little Pips Soda Syrups Takes Off with First Big Production Run

Swiss Mandate Forces “Pain Notice” on Meat Labels - Could ANZ Be Next?

LATEST STORIES

Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range

How Mushrooms Became the Social Media Star of 2025

IKEA Serves Budget Falafel with a Side of Social Responsibility

Spice of Life as Saffron Gets Serious About Your Mood

Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report

Fruit Giant Falls - Del Monte Foods Corp Demise Sparks Global Canned Food Reckoning

Suzuki Swaps Turbochargers for Turmeric With a Four-Pack of Shelf-Stable Vegetarian Curries

Bobby-Calf Protein Snack Wins Fieldays Award – and Sparks Fresh Calls for Cultivated Meat

Australians Say They Know About Cultivated Meat – But Fewer Are Willing to Eat It

More articles HERE...

PRODUCT TRENDS & INSIGHTS

How Does 250-Thousand Litres Sound? UK’s Ivy Farm & Finland’s Synbio Powerlabs Power-Up Cultivated Meat Bioreactors

Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range

How Mushrooms Became the Social Media Star of 2025

IKEA Serves Budget Falafel with a Side of Social Responsibility

Spice of Life as Saffron Gets Serious About Your Mood

PLANT-BASED INNOVATIONS

Beyond Teams with American Heart Foundation for Digital Cookbook

IKEA Serves Budget Falafel with a Side of Social Responsibility

Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report

Suzuki Swaps Turbochargers for Turmeric With a Four-Pack of Shelf-Stable Vegetarian Curries

Spending on Feelings Pushes Mood Foods into Mainstream as Consumers Ditch Guilt for Glow

ALTERNATIVE PROTEINS

How Does 250-Thousand Litres Sound? UK’s Ivy Farm & Finland’s Synbio Powerlabs Power-Up Cultivated Meat Bioreactors

Bobby-Calf Protein Snack Wins Fieldays Award – and Sparks Fresh Calls for Cultivated Meat

Australians Say They Know About Cultivated Meat – But Fewer Are Willing to Eat It

Gen Z Brits Ready to Push Cultivated Meat into Mainstream says Poll

Swiss Mandate Forces “Pain Notice” on Meat Labels - Could ANZ Be Next?

SUSTAINABLE FOOD PRACTICES

LILO Plant-Based Desserts Redefining New Zealand's Food System & Taking on Sara Lee

How Mushrooms Became the Social Media Star of 2025

Fruit Giant Falls - Del Monte Foods Corp Demise Sparks Global Canned Food Reckoning

Spending on Feelings Pushes Mood Foods into Mainstream as Consumers Ditch Guilt for Glow

Waste Not, Want More as Kiwi Tech Turns Rotting Produce into Gold using Circular Bioprocessing

EARTH HACKS

Spice of Life as Saffron Gets Serious About Your Mood

Spice of Life as Saffron Gets Serious About Your Mood

Why It’s Time for a True AgAlliANZ between the Aussies and Kiwis

Food Without Borders as The Global South’s Quiet Rebellion Against Import Dependence

How Malaysia's Cell AgriTech is Quietly Building it's Meat Future by Charging the Chicken

RECIPES & CULINARY INSPIRATIONS

Wicked Kitchen Celebrates Veganuary Success with Top Vegan Dishes - Stats

Bon Appét-ai Turning Fridge Scraps into Gourmet Wraps!

FROOM's 'Earth-Friendly' Pepper Pie With Jackfruit-A Downunder Belly Warmer

Wicked Kitchen Celebrates Veganuary Success with Top Vegan Dishes - Stats

5 Festive Tips for a Happy, Healthy Gut & Vegan Pavlova!

Behind The Scenes With The Editor @planet_food_news

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