Forest's new location is nestled at 243 Dominion Road, Mt Eden, Auckland.
Forest is preparing to make its highly anticipated return. This renowned plant-based fine dining establishment stewarded by 30-year Plabita Florence (pictured) has long been celebrated as one of the finest culinary experiences in the country, captivating diners with its artful blend of innovative plant-based cuisine and enchanting ambiance.
So good was the food in the previous location that Cuisine Magazine awarded Forest with a single Hat.
With its imminent reopening, Forest is set to reignite the passion and anticipation of its loyal patrons. From the moment guests step through its doors, they are enveloped in a world where gastronomy meets nature, and plant-based creations transcend the ordinary.
Forest's journey to the forefront of the Auckland plant-based food scene has been nothing short of extraordinary. It has garnered acclaim and respect from food enthusiasts, both vegan and non-vegan alike, for its unwavering commitment to crafting dishes that not only please the palate but also nourish the soul.
Each plate emerging from Forest's kitchen is a masterpiece, meticulously prepared by a passionately youthful team of culinary alchemists. In order to do what they do they possess an innate understanding of the natural, locally sourced ingredients they work with, and their skill in transforming them into harmonious symphonies of flavour is unparalleled.
From vibrant 'greens' bursting with freshness to delicately crafted main courses
showcasing the versatility of plant-based ingredients, every dish tells a story of creativity, empathy, and artistry.
Like the old Forest, just down the road, the interior design will be a deliberate reflection of the restaurant's ethos, embodying a commitment to sustainability and a deep appreciation for the natural world. The understated atmosphere will again allow the plant-based food to shine, emphasising the thoughtfulness and creativity poured into each dish.
As you once again indulge in Forest's offerings, allow your senses to be awakened and your taste buds to be delighted. The carefully curated but ever changing menu reflects the restaurant's unwavering passion for showcasing the immense potential of locally sourced ingredients. From appetisers and mains that tantalise the palate to desserts that leave a lasting impression, every dish is a testament to the endless possibilities of plant-based gastronomy.
Forest's reopening heralds a new chapter in the plant-based dining scene in Auckland and beyond. It is an invitation to embark on a culinary journey transcending dietary preferences and celebrating the art of gastronomy. Whether you are a devoted plant-based diner or simply seeking an extraordinary dining experience, Forest promises to captivate your senses, nourish your soul, and leave an indelible impression on your heart.
We eagerly await the opening date and bookings to open.
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