

An Underground Network - The Internet Beneath Our Feet
A new global study reveals arbuscular mycorrhizal fungi – microscopic fungi living in the soil – form an underground network stretching an estimated 110 quadrillion kilometres across the planet. Rather than one giant organism, it functions more like the internet itself with billions of interconnected local networks linking plant roots and exchanging nutrients, water and carbon.
10 minutes ago1 min read


Waste Gas to Protein Could Be New Zealand’s Next Food Opportunity
A new generation of biotechnology is turning industrial waste gas to protein, opening up a potential pathway for countries such as New Zealand to expand food production without requiring additional farmland, freshwater or livestock.
2 days ago2 min read


Can New Zealand Make Its Own Pasta.. Apparently YES!!
Monty & Sons has launched a pasta range made from New Zealand-grown durum wheat, creating what is believed to be one of the country's first fully traceable paddock-to-plate pasta supply chains. The wheat is grown by members of the Wairarapa Grains Collective before being milled and manufactured locally.
2 days ago2 min read



