

Food From Air Lands In America’s Protein Powder Market
The first US consumer product made with Solar Foods’ Solein® has landed and it is not a burger, milk, snack bite or futuristic food demo. It is a ready-to-mix protein powder from Ambrosia Collective, launched under its Planta brand in salted caramel coldbrew flavour, with 20g of protein per serving and 0g of sugar.
5 minutes ago1 min read


Global Collagen Goes Cellular- Opo Bio Sees A New Zealand Opportunity
For years the cultivated meat sector sold the world a future burger. But while investors chased steaks grown in stainless steel tanks, another opportunity was quietly emerging inside the same bioreactors - collagen currently valued at $10-$12billion and for cast to double in the next decade.
2 days ago2 min read


Herbs Maketh A Meal As Science Says Basil & Garlic Could Be Quietly Rewiring The Veggie Industry
The future of vegetables may not depend on forcing consumers to “eat healthier” at all. It may depend on flavour. New research published in Nutrition Reviews has found that adding herbs and spices to vegetables significantly increases the likelihood consumers will choose them and importantly, actually eat them. In commercial cafeteria trials, seasoned vegetables consistently outperformed plain steamed versions, with diners selecting herb-seasoned broccoli, green beans and cau
5 days ago1 min read



